Breakfast

A distinctively light and mellow blend, Breakfast is a combination of components from four distinctly different growing regions. Rich bodied Colombian and hearty Indian robusta provide the weight of the blend, while fruity Kenya and gentle Congo Kivu provide the delectable sweetness and acidity. We lightly roast this unique combination for a chilled-out cup that is perfect for breakfast and for easy drinking throughout the day.

Region: Caldas - Colombia, Kivu - D.R. Congo, Mount Kenya - Kenya, Karnataka - India
Producer: Various selected growers forming Co-Ops
Variety: Castillo, Bourbon, SL 28, Robusta
Altitude: 1,000 - 2,000 m.a.s.l
Process: Washed
Aroma & Tasting Notes: Red Apple - Citrus - Cocoa
Roast Level: 2.5/6